Appetizers

9 SPICY WINGS

wood grilled wings, blue cheese dressing, celery


14 BAKED GOAT CHEESE DIP

house made fig jam, toasted almonds, sourdough


8 OVEN ROASTED MEATBALLS

house made meatballs, creamy Anson Mills polenta, marinara


10 *KOBE SLIDERS

bacon aioli, muenster cheese, sunny side up quail egg


8 ANSON MILLS POLENTA FRIES

crispy jalapeno corn polenta, grilled red pepper sauce, pesto aioli


12 FRIED CALAMARI

fried onions, cherry pepper aioli, lemon


14 *GRILLED FISH TACOS

wood grilled spicy tuna, pickled red onions, fresno chili, avocado, lime cream


12 WOOD GRILLED SHRIMP

sweet and spicy glazed, chili, lemon


12 *TUNA CRUDO

sliced tuna, avocado, watermelon, basil, chili, lime


14 *ROASTED MAINE MUSSELS

wood fired, bernaise, sourdough



Wood-Fired Pizza

11 MARGHERITA

fresh mozzarella, basil, extra virgin olive oil


12 PEPPERONI

fontina, marinara


12 MEATBALL

fontina, fresh garlic, marinara


9 MARINARA

fresh garlic, Sicilian oregano


12 VEGETABLE

ricotta, artichokes, olives, asparagus, mushrooms, red peppers, chili flakes, pesto


12 BUTTERNUT SQUASH

fontina, bacon, caramelized onions, pecorino, rosemary oil


13 SAUSAGE

fontina, roasted red peppers, capers, marinara


13 WHITE PIZZA

ricotta, fresh mozzarella, pecorino, Katz honey



Soups & Salads

(add chicken to any salad 4)

12 CHOPPED SALAD

arugula, tomato, mango, avocado, hearts of palm, pepitas, red onion, chili, citrus vinaigrette


10 CAESAR SALAD

crisp romaine, caesar vinaigrette, Iggy’s crostini, pecorino romano


9 ARUGULA SALAD

cucumber, tomato, pecorino romano, Katz zinfandel vinaigrette


8 CREAMY CORN BISQUE

fresno chili oil, crumbled bacon, chives


12 HEIRLOOM TOMATO SALAD

Maplebrook Farms burrata, fresh basil, Katz Chef’s Pick olive oil



Sandwiches

(all served with choice of fries or salad, and Grillo’s pickle)

12 *LINCOLN BURGER

wood grilled, bacon aioli, tillamook cheddar, caramelized french onions


12 CHICKEN SANDWICH

wood grilled, arugula, tomato, fresh mozzarella, smoked bacon, basil aioli


10 CAPRESE SANDWICH

local tomato, basil, fresh mozzarella, basil aioli


12 CUBANO

house roasted pork, black forest ham, swiss cheese, pickle relish, special sauce, Iggy’s baguette



Entrees

18 PAN ROASTED CHICKEN

all natural Crystal Valley Farms, whipped potatoes, apple bacon Brussel sprouts, cider reduction


19 *SEARED SCALLOPS

Georges Banks, whipped jalapeno red bliss potatoes, fried green beans, creamed corn, crumbled bacon


19 OVEN BRAISED SHORT RIBS

bone-in, truffle mac and cheese, fried onions


19 *WOOD GRILLED BAR STEAK

Painted Hills Farms hanger steak, truffle fries, roasted shallot, worchestershire demi


18 *WOOD GRILLED SALMON

Faroe Island, roasted Maine mussels, whipped potatoes, grilled asparagus, bernaise sauce


16 BUTTERMILK FRIED CHICKEN

all natural Crystal Valley Farm, baked mac and cheese, honey glazed cheddar biscuits, sausage gravy


18 WOOD GRILLED PORK CHOP

14oz Berkshire chop, whipped potatoes, apricot chutney, grilled swiss chard, bacon jus


19 *WOOD GRILLED TUNA STEAK

pepper crusted yellow fin, olive oil whipped potatoes, roasted tomatoes, green beans, olives, white anchovies, pesto



Pasta

16 GNOCCHI BOLOGNESE

house made meat sauce, pecorino, basil


15 TRUFFLE MAC AND CHEESE

four cheese sauce, English peas, Ritz crackers


15 GOAT CHEESE RAVIOLI

heirloom tomato ragu, goat cheese cream, basil


16 ARTICHOKE TORTELLINI

roasted vegetables, pesto, pecorino



Sides

8 ROSEMARY TRUFFLE FRIES


8 MAC AND CHEESE


5 WHIPPED POTATOES


6 ROASTED ASPARAGUS & RED PEPPERS


5 GRILLO’S PICKLES


7 APPLE BACON BRUSSEL SPROUTS


7 SEASONAL ROASTED VEGETABLES



Desserts

10 NUTELLA AND BANANA PIZZA


7 PB & CHOCOLATE MOLTEN CAKE


7 STRAWBERRY LEMON CAKE


8 PEACH CRUMBLE


7 BROWNIE SUNDAE


7 BANANA TARTE TATIN